Servings: 4 people
Calories: 97kcal
Equipment
Ingredients
- 2 bunches broccolini
- 2 tablespoon olive oil
- 1 teaspoon tajin
Instructions
- Rinse and dry the broccolini
- Toss in olive oil, then season with tajin
- Pre-heat air fryer to 330 degrees F. Add the broccolini and cook for 3 minutes. Remove and serve
Notes
- Don’t crowd the air fryer with the broccolini. Make sure the florets don’t overlap and there is ample space for each. Cook in batches if needed
- Cooking time will vary by the thickness of the broccolini, but we’re talking seconds vs minutes.
- Note the florets cook much faster than the stems. So trim thicker stems for a more uniform cook
Nutrition
Calories: 97kcal | Carbohydrates: 6g | Protein: 3g | Fat: 7g | Saturated Fat: 1g | Sodium: 25mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1500IU | Vitamin C: 78mg | Calcium: 60mg | Iron: 1mg
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