Servings: 8
Calories:
Ingredients
- 2 cups ketchup
- 1 cup water
- ½ cup apple cider vinegar
- 5 tablespoons dark brown sugar
- 2 tablespoons honey
- 1 tablespoon fresh ground black pepper
- ½ tablespoon garlic powder
- ½ tablespoon ground mustard
- 1 tablespoon Worcestershire sauce
- 1 teaspoon amchur powder optional
- 1 dried chipotle chile
- salt to taste
Instructions
- In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently, for 1 ½ hours
Notes
Amchur powder is an ingredient used in Indian desserts. It's actually ground dried mango. It's an optional twist here if you want to add a little tartness to the sauce. You will likely only find it in Indian markets.
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