What’s crackin’, good people? This is Marwin your flavor DJ, spinning the tastiest tracks from the culinary scene. Today’s headliner? A delicious apple cider braised lamb shank with a funky twist of suya spice and peanut butter. Imagine tender, fall-off-the-bone lamb shanks slow-cooked in a rich apple cider-infused broth with hints of smoky suya spice …
Braised
Fall-Off-the-Bone Flavor: Soulful Braised Pork Neck Bones You’ll Crave Again and Again These briney slow-braised pork neck bones ain't just meat—they’re a a whole mood stewed down low and slow ‘til they fall apart. We are takin’ humble neck bones and transforming ‘em into somethin’ rich, tender, and unapologetically bold, thanks to a melt-in-your-mouth braise …
Imagine tender, flavorful lamb necks, slow-cooked to perfection in a rich, savory brown stew using a slow cooker, with the smooth, groovy sounds of jazz-funk fusion setting the rhythm in the background. Any good soul food menu is going to have at least one neck bone option. Generally it will be one of the big …
If you’re looking for a classic Southern turnip greens recipe with a modern twist, look no further than this dish. In this guide on how to make southern turnip greens, we will explore a recipe that uses pomegranate molasses to add depth of flavor without sacrificing any authenticity. The end result is a delicious side …
Indulge in a Flavor Forward Pork Stew, where succulent pork riblets meet a luscious apple cider broth infused with Haitian epis seasoning, yuca, and fennel. A fusion masterpiece, blending Southern comfort and Caribbean flair in every bite. Related Meat Stew Posts: Picture succulent pork rib tips, stewed to perfection in a luscious apple cider-based broth …
You’re invited to indulge in the comforting embrace of Southern style collard greens infused with smoky bacon goodness, perfectly complemented by the emotional depth and soulful vibes of Ndegeocello’s music. This soul food dish not only tantalizes your taste buds but also soothes your soul, creating a dining experience that is both nourishing and deeply …
Low and Slow Soul Food Smothered Oxtail: Tender Bites Bathed in Sofrito-Rich Gravy, Straight from the Dutch Oven. Now listen here, flavor fam—this Southern oxtail and gravy right here? It crawls low and sticky through your soul. We're talkin’ tender, fall-off-the-bone fork and knife not needed oxtails, slow-braised to perfection in a rich, lip-smackin' gravy. …
Winter is officially here which means colder weather, holiday cheer, and of course lots of delicious soup! This soul food packed beef oxtail soup recipe is perfect for those chilled winter days. It's hearty, warming, and loaded with flavor. Plus, it's really easy to make so you can have a delicious home-made meal without spending …
Looking for an easy coconut fish recipe for dinner tonight? This island-inspired braised red snapper in coconut sauce (Pescado en Coco) is perfect! Red snapper fillets are slowly braised and basted in a creamy coconut sauce, then served with white rice. It's an easy weeknight meal that the whole family will love. Red snapper is …
Beefy braised oxtail cooked low and slow in a Mexican guajillo chili-based sauce for a comforting and rich Sunday dinner. Hello, flavor fam—I got a low and slow groove for your soul and your spoon. We’re talkin’ about braised oxtails bathed in a smoky guajillo sauce Mexican-style, the kind of deep, slow-cooked richness that plays …
Cauliflower can be pretty boring, so I scoured the internet for a variety of quality vegan cauliflower recipes. There were some decent ones, but I figured I could do better. I decided to give whole cauliflower head the meat treatment and go all out with a rich, flavorful braising liquid as if I were cooking …
Fall-Off-the-Bone Oxtail Pepperpot: Deep, Rich, and Bold with a Silky-Smooth Heat Well now, my people, my people, pull up a seat and let the aroma take you there. We talkin’ Guyanese Pepperpot made with oxtail—a rich, slow-simmer meat gumbo that gets deep in your bones and hugs you from the inside out. This dish don’t …
Caribbean-style oxtail stew: succulent meat infused with spicy warmth, balanced by sweet undertones of vegetables. Paired with Mtume's "You, Me, and He," it's a harmonious blend of soulful flavors and melodies that transport you to a Caribbean culinary paradise. Related Oxtail Posts: Step into the rhythm of the islands with my Caribbean Style Oxtail stew …
Ropa vieja, Cuban food babeeee! It's got that soul that just don’t quit. We're talkin’ long-braised beef chuck roast or flank steak, shredded like memories and soaked in a tomato-olive groove that sings in every bite. This is your favorite flavor nerd comin’ at you with a shredded beef dish that slow cooks its way …
Wow, mustard greens might be my new favorite leafy green vegetable. I’ve always been a collard greens man, but there’s something about the slightly peppery taste of mustard greens that just hits a little different. In many Southern households, mustard greens with bacon are a staple, especially during New Year's celebrations, symbolizing prosperity and good …
This braised cabbage is probably the best cabbage you'll probably eat. The hyperbole is legit. The cabbage is braised to delicious tenderness and flavored primarily with the fat cap from leftover smoked brisket. This is SOUL FOOD! The braised cabbage is absolutely wonderful and the brisket fat will make you want to forget about your …
Fork-Tender & Full of Soul: Smothered Turkey Necks in Rich, Peppery Gravy Now listen here, flavor seekers—your flavor lovin homie got somethin’ to slow your roll and warm your soul. We talkin’ about Southern Smothered Turkey Necks and homemade gravy, baby—where deep-down, fall-apart tender meets rich, slow-cooked gravy that clings to every bite. (Video and …
Related Posts: For these crispy baked chicken thighs a homemade creole seasoning mix elevates basic chicken thighs to weeknight gourmet status. Chicken is deeply flavored, extra crispy, and juicy. This is one of those recipes that is bursting with flavor and presents well, but is actually pretty simple to execute. The best part is you …
You ready to savor a taste of Southern comfort one pot meal like never before? Gather 'round, my friends, as we dive into the world of slow-cooked perfection with our irresistible Dutch oven pot roast recipe made with tender beef brisket. This here is a dish that'll warm your heart and soothe your soul, just …
Tender vegan braised collard greens cooked with aromatic spices, offering a flavorful twist on a classic Southern dish. Related Collard Greens Posts: Braised vegan collard greens recipe, a quick and tasty way to get a soul food staple on the weeknight menu! It's only 5 ingredients and made with ingredients you're likely to have on …
Sous Vide short ribs braised 72 hours would likely be my last meal; intensely rich and flavorful with a tenderness that is nothing short of perfect. Cuts like short ribs are high in collagen fibers, which is the secret to their tenderness and flavor. When collagen is heated the fibers shrink and all that contracting …
The beauty of tacos is you can make them with any ingredient including oxtails. These braised beef oxtail tacos are da bomb! Slow-cooked in a smoky, complex and mildly spicy sauce made from dried Mexican chilis. I made these tacos with leftover oxtails from a Mexican braised oxtail recipe. MOOD MUSIC OXTAIL TACOS INGREDIENTS COOKING …