Have you ever bought a pork steak and thought it looked suspiciously like a pork chop? Or has the butcher's lingo for cuts of meat left you wondering if there is any difference between steaks, chops, and roasts of the same type of meat? If so, then you're in luck! In this blog post we …
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There are few things that are as comforting as a big bowl of homemade creamed corn. This soul food classic is the perfect combination of sweet and savory, and it's always a hit at potlucks and family gatherings. The best part about this delicious dish is that it's so easy to make. Simply combine creamed …
There's nothing quite like a crisp and refreshing blue cheese wedge salad on a hot summer day. A wedge salad is a simple yet elegant dish that can be easily dressed up or down. The key to a good wedge salad is a crisp, fresh iceberg lettuce. For this wedge salad recipe, I like to …
Making a fennel and apple salad is the perfect way to enjoy the Taste of Fall. Fennel and apples are in season, so they're at their peak flavor. This salad is light, crunchy, and refreshing. It's a great way to enjoy the taste of Fall, plus, it's super easy to make. So if you're looking …
As the weather starts to warm up, I find myself craving lighter, fresher dishes. This cherry tomato salad is the perfect solution for your next summer bbq! It's easy to make and packed with flavor. The sweetness of the peaches pairs perfectly with the tangy feta and creamy avocado, and the Shishito peppers add a …
Cabbage is a leafy green vegetable that is often used in Southern and soul food cooking. It has a slightly bitter taste, so is often cooked with bacon or ham to balance out the flavor. Cabbage is also used in slaws and salads, and can be pickled for a tangy treat. So whether you're looking …
No doubt the legacy of American slavery has had a huge impact on black folks culinary history and traditions. This is acutely obvious when you consider some of the meat cuts that have been very popular in soul food cooking when it comes to meat cuts. Historically enslaved people in colonial times got the leftover …
Well, well, well, good people of flavor, I'm comin’ atcha live with a plate so soulful, it'll ta ta ya right in the taste buds! We're talkin' Country Fried Pork Steak—juicy, marinated shoulder steak, double-dredged in seasoned flour, and pan-fried to a golden, craggy crisp that crunches like a vinyl pop before the groove kicks …
Related Posts: Yo, groovy food cats and soulful taste-trippers! Get ready to take a soulful spin down the flavor lane with a recipe that's funkier than a James Brown bassline — we're talkin' about them Southern Butter Beans, straight from the heart of Big Mama's kitchen. Let the rhythm of simmerin' beans and the melody …
Crispy roasted okra is one of my new favorite veggies. Its a no-fuss, delicious side that is ready in less than 30 minutes. Down here in Texas we're lucky to still be able to get fresh okra locally. If you're fortunate enough as well this is a great side you can add that will free you up to focus on other dishes. Many people fear okra because of the slime. Don't fear the slime, as a matter of fact, follow the great Nelson Mandela's words and don't fear anything - "I learned that courage was not the absence of fear, but the triumph over it. The brave man is not he who does not feel afraid, but he who conquers that fear." I recently discovered the musician Mimi. She is an incredibly inspiring and brave artist. Check out her song "Afraid" as an example of her talent and testimony.
Grilling season for me is all year round. I'm not much for rain, but the elements generally do not stop me from that grill life, especially during football playoffs season. Big games are scheduled this winter weekend so I'll be pretending I'm vacationing in the islands with an ice cold Red Stripe Lager and these slow-smoked jerk ribs. Make this for your gameday experience or wait til the summer if you're not inclined to deal with the weather. Enjoy
Related Posts: Ahh, sangria. A fruit and refreshing drink that is perfect for a hot summer day or a cozy night in. And while traditional sangria is made with red wine, brandy, and a variety of fresh fruits, ya'll already know I like to add a little twist to classic recipes. So take notes a …
If there's one thing everyone needs in their life, it's a good spaghetti dinner or pasta recipe. And this Haitian spaghetti is the perfect recipe for any busy cook and a great entry into Haitian cuisine. Over the last 10 years or so I've become more and more exposed to Haitian food. I'd say Haitian …
Most creamed spinach recipes are pretty basic and uninspiring. This is soul food and this version changes things! Indulge in the velvety richness of Creamed Spinach, elevated with the luscious texture of Mexican crema and a hint of fenugreek spice. A harmonious blend that transforms a classic side into a flavorful culinary delight. Related Green …
Related Posts Ham hocks are a staple in soul food cooking, adding rich and smoky flavors to a variety of recipes especially stewed dishes. These flavorful cuts of meat come from the pork leg, and are a versatile ingredient that can be used in soups, stews, greens, and more. What Is A Ham Hock Ham …
Sweet potatoes are a type of root vegetable that is native to South America. They were first cultivated by the Incas, and later spread to the Caribbean and Africa via the Transatlantic slave trade. Yams, which most people mistake for the more common sweet potatoes, were essential part of African culture and diet. During colonization …
If you're looking for a delicious and easy-to-make side dish, look no further than this fried sweet plantains recipe aka platanos maduros fritos. It is perfect for Caribbean cuisine lovers or anyone who wants to add a bit of sweet and savory flavor to their meal. These sweet plantains are the perfect blend of sweet …
It's grilling season! And there's nothing like the taste of homemade bbq sauce, and this pineapple bbq sauce is the perfect blend of sweet and tangy. Besides what's not to like about making your own bbq sauce. Have you ever tried making your own bbq sauce? It's really easy, and this pineapple version is killer. …
Well, let me tell ya, there ain't nothin' quite like the slow, sweet rhythm of some good ol' 3-2-1 ribs smokin’ low and slow on the pit. Six hours of pure patience, just like a blues tune that builds up deep and rich. You got your ribs smokin’ for three, wrapped for two, and finishin' …
If you're looking for a delicious way to start your day, look no further than this vegan breakfast smoothie recipe! Made with fresh peaches, dates, and oats, this smoothie is packed with flavor. Plus, this is quick and easy to make - perfect for those mornings when you don't have a lot of time. Whether …
There's nothing like a bowl of creamy oatmeal on a cold winter morning. It's the perfect way to start your day, and it's such a simple recipe to make. The blueberry compote is the best part as it takes this oatmeal recipe to a whole different level. Creamy consistency is where it's at! And this …
These instant pot country-style ribs come out fall-off-the-bone delicious with little effort from the cook. Cuban-inspired flavors set these off so make sure you have plenty of bread on hand to sop up the insatiable sauce. Not only do these ribs have great flavor, but they are also cooked from start to finish in no …
Related Posts It's Summertime, and that means it's time to break out the grill! One of my favorite things to make for those Summer cookouts and BBQs is pork steaks. They're easy to cook, and they always taste delicious when smothered in a tangy vinegar-based barbecue sauce. This grilled pork steaks recipe will be on …
This recipe for baked cod with panko topping is perfect for a quick and easy weeknight meal the whole family can enjoy. The cod is coated in a crispy panko breadcrumb mixture, then baked until flaky and tender. Panko is a Japanese-style breadcrumb that's crispy and light. It's perfect for the flakiness of the cod, …
Have you ever cooked collard greens? If not, you're missing out! They are easy to cook and they taste great too! If you know what I'm about, then this blog post won't be a surprise to you. I'll tell you how to cook collard greens in different ways so you can experience their delicious flavor …
Have you ever made delicious jerk chicken? It's so good! And it's really easy to make. But what do you serve with it? I've got some ideas for you. Check out my blog post for some banging delicious ideas. Trust me, you won't be disappointed! Jerk Chicken along with brown stew chicken is like Jamaican …
I'm always on the lookout for new and interesting things to cook in my air fryer, and when I spotted a recipe for pork belly bites, I knew I had to try it! The end result was delicious - crispy pork belly with a crazy good sweet and sticky glaze. This pork belly air fryer …
Want to experience Haitian cuisine? Then try the pickled Haitian condiment known as pikliz (pronounced - pick lees)- a delicious, sweet, and spicy Caribbean slaw made out of cabbage, carrot, onions, hot peppers plus vinegar and lime juice. I think of it more as Haitian hot sauce, cause it's not used in the context of …
This chickpea salad recipe is flavorful, plus quick and easy to make – perfect for a busy weeknight dinner! The leftovers taste just as good the next day, making it perfect for meal prep. Whether you're looking for a delicious and nutritious salad to bring to a potluck or cookout, or simply want a flavorful …
Related Posts If you're looking for a delicious salad to enjoy for lunch, look no further than this smoked salmon salad. Packed with protein and great flavor, this salad is sure to keep you satisfied until dinner. Plus, it's easy to customize based on your own preferences. Give this beautiful dish a try today! This …
Looking for an easy and delicious seafood dish to add to your repertoire? Look no further than smoked mussels! This recipe is simple to follow and results in mouthwatering mussels that are perfect for a casual dinner party or a cozy night in. So what are you waiting for? Get started on these smoky delights …
Step into the vibrant world of Caribbean cuisine as we embark on a culinary voyage that will tantalize your taste buds and warm your soul. Puerto Rican Sancocho, a beloved, iconic and hearty stew, is far more than a dish—it's a celebration of flavors, culture, and tradition that have been simmering for generations. Related Puerto …
Looking for a delicious salad to add to your meal plan? Look no further than this black eyed pea salad with corn! This delicious salad is perfect for a quick and easy weeknight dinner. Plus, it's got a kick of flavor that everyone will love. So give this recipe a try today! It's the perfect …
Are you looking for an easy and delicious dinner idea? Check out this flanken beef short ribs recipe! The beef is marinated and cooked on a stovetop grill, making it a perfect main course dish for a busy night. You'll love the juicy, tender meat and the flavorful sauce. Give this recipe a try today! …
Related Posts: Welcome, my peeps, to a delightful adventure in the realm of air frying. Today, we embark on a journey to unlock the secrets of perfectly cooked brats, infused with soulful flavors and a tantalizing crispness, all thanks to the wonders of the air fryer. Get ready to savor every juicy bite and relish …
Craving delicious juicy fried chicken for your main course, but not sure what to serve with it, look no further! I'm your guy and have some of the best sides you can pair with your crispy chicken. For me collard greens and green beans come to mind as easy pairings. These are all easy side …
Alright now, flavor chasers—this ain’t your everyday chicken, nah baby, this is Jamaican Brown Stew Chicken turned all the way up, bold and bumpin’ like Mr. Vegas' “Heads High”—keep that flavor level high, no shame here. We’re talkin’ juicy chicken seared 'til golden, then simmered low and slow in a dark, rich gravy made with …
Beefy braised oxtail cooked low and slow in a Mexican guajillo chili-based sauce for a comforting and rich Sunday dinner. Hello, flavor fam—I got a low and slow groove for your soul and your spoon. We’re talkin’ about braised oxtails bathed in a smoky guajillo sauce Mexican-style, the kind of deep, slow-cooked richness that plays …
When it comes to BBQ side dishes, I like a variety of options. I want the classics like potato salad and baked beans but also like to mix in twists and newer dishes whether it be slaws or salads. You can’t forget the sweet stuff either and for you sauce lovers you gotta have a …
As I continue to make dishes rooted in South American cuisine, this Brazilian Collard Greens dish is one of my favorite. It's simple, quick, but has crazy amounts of flavor. Brazilians cut their greens into thin strips kinda like shredded paper. This allows for a very quick cook, ??? (15 minutes) sauted in an oil infused by smoked ham hocks, lots of garlic, and onions.