There is nothing like a good classic meatballs and spaghetti sauce recipe, but sometimes a change-up like instant pot meatballs is necessary. These North African inspired meatballs are delicous, moist, and easy to make thanks to the instant pot cooking. These easy instant pot meatballs are well seasoned with a dry seasoning mix and cooked …
Cooking Method
Smoked Rib Tips with Sticky Bark and Deep Smoke Flavor Ladies and gentlemen, food lovers and flavor chasers, your fellow flavor nerd is tappin' in with a Chi-Town meets Texas smoke session — Chicago Rib Tips smoked Texas style, baby! We takin’ those juicy pork rib tips, hittin’ ‘em with a bold BBQ rub of …
Juicy, crispy air fryer wings straight from frozen, tossed in a fiery Louisiana hot sauce. No thaw, all flavor, ready in 30 minutes. Frozen chicken wings in the air fryer prove that great wings do not require planning ahead. Starting straight from frozen, the wings cook up surprisingly crispy on the outside and juicy inside …
This air fryer asparagus recipe provides a lot of bang with very little effort. Beyond the sheer convenience, it’s big on taste and achieves great texture. Asparagus is great anytime, but it’s a perfect side dish for a weeknight dinner. It also has enough celebrity status to enjoy on special occasions. The beauty of asparagus …
One of my go-to breakfasts recipes is Chorizo and Eggs (Huevos con Chorizo). It's as easy to cook as it is delicious to eat. Follow my recipe and video for a simple and comforting Mexican breakfast. Most breakfast recipes are extremely "functional," i.e. gut-fill to energize the start to your day. Huevos con Chorizo is …
Related Posts: These air fryer chicken patties are my new thing. They make for great chicken sandwiches on those busy weeknights when you want to get great food on the table quickly. This is the hamburger equivalent of taco Tuesday. A quick, filling meal that can be made with many ingredients you’re likely to already …
Slow-smoked, spice-rubbed, and dripping with soul this is backyard comfort with deep roots and louder flavor. Smoked chicken thighs are where patience meets payoff: juicy dark meat, a bold chicken spice rub, and smoke that hums low like a bassline you feel before you hear. Rooted in Southern smoke traditions and spice logic, this recipe …
Make your next Sunday dinner or dinner party shine with this braised whole cauliflower — a vegan showstopper centerpiece that turns humble cauliflower into pure island soul. Your favorite flavor nerd here, bringing a little Caribbean heat and a whole lotta soul to your table. This braised head of cauliflower ain’t just a side — …
Related Air Fryer Recipes: Welcome to a world of gourmet indulgence with our irresistible air fryer hot dogs! Elevate your skills as we take this classic comfort food to new heights of flavor and texture. Get ready to savor perfectly crispy, juicy hot dogs that will tantalize your taste buds and leave you craving for …
Experience the tantalizing flavors of seared duck breast infused with West African suya spice—a fusion of savory and aromatic sensations in every bite! Related Pan Seared Posts: I’m proud to collaborate with more than 30 Black recipe developers as we celebrate Black History Month 2022. This Virtual Potluck explores Black food through the lens of …
Fall-Off-the-Bone Oxtail Pepperpot: Deep, Rich, and Bold with a Silky-Smooth Heat This pepperpot recipe include oxtail combined with beef chuck seasoned with cassareep and slow simmered in a cinnamon and cloves infused broth. Well now, my people, my people, pull up a seat and let the aroma take you there. We talkin’ Guyanese Pepperpot made …
Have you ever had or heard of a Denver steak? Want to know how to make it perfectly everytime? Well, look no further! In this post, we'll give you all the tips and tricks you need to make this delicious cut at home. So steak lover, what are you waiting for? It's a great cut and …
Crispy skin, bright citrus, and black-pepper swagger These lemon pepper chicken thighs hit that sweet spot where weeknight speed meets front-row flavor - crispy, juicy, and loud in all the right ways. Using deboned skin-on chicken thighs in the air fryer means maximum crackle in about 25 minutes, solving the “I want fried-chicken energy without …
Coffee rubbed steak recipe - Flavorful hanger cut steak seasoned with a smoky coffee based spice rub and grilled to perfection. This grilled hanger steak recipe hits with a bold flavor promise: smoky char, espresso depth, and juicy, rosy slices that eat like a chef’s secret. Rooted in steakhouse technique but tuned for backyard grills, …
Caribbean-style oxtail stew: succulent meat infused with spicy warmth, balanced by sweet undertones of vegetables. Paired with Mtume's "You, Me, and He," it's a harmonious blend of soulful flavors and melodies that transport you to a Caribbean culinary paradise. If you like this dish try this recipe for instant pot Jamaican oxtail stew. Step into …
Get ready to elevate your dinner game with our irresistible pan-seared pork steak recipe, complete with a mouthwatering pan sauce that's bursting with flavor. In this culinary adventure, we'll show you how to achieve perfectly seared pork steaks that are tender, juicy, and packed with savory goodness. Paired with a delectable pan sauce infused with …
Deep fried lobster tail - ooh weeeee! This fried lobster will give you all the feels! The lobster is extra crispy, but still very light with a moist interior texture. Recipe video is located in the recipe card at the end. These lobster tails are highly seasoned, well-cooked, and topped with a spicy maple syrup …
Smothered pork chops are a Southern comfort food classic featuring well seasoned pork chops seared until golden brown, then slowly braised in a rich onion gravy until fork tender. While the pork becomes incredibly juicy, the initial skillet sear creates flavorful caramelized bits and lightly crunchy edges that add depth and texture to every bite. …
Cuban ropa vieja transforms humble flank steak into tender ribbons of beef slowly braised in a vibrant tomato and sofrito sauce layered with garlic, cumin, oregano, and sweet peppers. Briny green olives cut through the richness, adding bursts of salty brightness that make every bite more complex. This iconic Cuban comfort food develops deep flavor …
Tired of dry, bland barbecue? This smoked jamaican jerk chicken recipe brings moisture, heat, and depth in every mouthful - no more waiting in vain for chicken that slaps Now listen here, flavor fam—these smoked jerk chicken legs ain’t the stuff of no ordinary bird. We talkin’ bold island soul kissed by fire, slow-smoked to …
I love Karaage fried chicken. It’s light, extra crispy, and oh so flavorful. These make for a great appetizer or even a non-traditional tailgating dish. Chicken Karaage is fried chicken cooked Japanese style which includes chicken marinated in sake among a few other ingredients. I stayed true to the technique but added a few of …
Savor the zesty flavors of Cuban style black beans infused with aromatic sofrito and orange zest cooked in your instant pot to save time. A delightful blend of savory and citrusy notes! Indulge in the rich and vibrant flavors of Cuban cuisine with this banging recipe for black beans made with sofrito and brightened with …
Golden crunch on the outside, juicy snap on the inside — this is fried coconut shrimp dressed like it’s headed to Carnival. This fried coconut shrimp brings Caribbean swagger to a classic appetizer, balancing sweet coconut crunch with warm spice and gentle heat. Inspired by island flavors, this version leans on coconut cream, allspice, and …
As I continue to delve deep into okra this month, I thought I'd introduce my first okra soup. The soup borrows its flavor from smoked chicken, which I bought from one of my favorite local bbq spot. I'm all about saving time when I can and left-over smoked chicken works well. This recipe calls for a pressure cooker/Instant Pot, but easily converts to regular stovetop prepared soup.
These Southern fried pork chops are thick-cut, deeply seasoned, and fried until the crust turns golden, craggy, and perfectly crisp while the inside stays juicy and tender. A cornmeal and flour coating gives the chops extra crunch and that old-school country texture that makes every bite feel like a proper soul food supper. For similar …
Blackened fish when done properly is so so delicious! Fresh redfish plus a bold spice mix cooked over intense heat nets the cook a highly flavorful main dish on the table in just a few minutes. The spices add aroma, color, texture, and flavor. The key is to choose the right mix of spices to …
Golden, smoky, and crisped to perfection—this smoked fried chicken is soul food with swagger. Perfect for Sunday dinner, backyard cookouts, or anytime you want comfort food that sings. Ladies and gentlemen, flavor seekers and soul food believers, tune in—’cause this ain’t your grandma’s fried chicken, this is smoked fried chicken with a groove. We’re talkin’ …
This smoked chuck roast with dry rub delivers deep beefy flavor, rich bark, and tender pull-apart texture that rivals classic brisket without the all-day commitment nor major price tag!. Slow-smoked low and steady, the roast develops smoky crust on the outside while the marbled interior turns buttery and juicy thanks to patient cooking and proper …
Slow-simmered greens with bassline depth, back-porch soul, and a little island swagger These braised mustard greens cook low and patient, soaking up smoked turkey, sweet onions, and a whisper of jerk heat until bitter turns buttery and bold turns balanced. Rooted in Southern collard greens tradition but remixed with rhythm, this mustard greens recipe solves …
These instant pot baked beans with bacon deliver everything you love about classic barbecue baked beans in a fraction of the time. Creamy beans are pressure cooked with bacon until tender, then simmered with smoky meat, sweet molasses, tangy barbecue sauce, and savory aromatics for a rich, thick, and deeply flavorful side dish that tastes …
This Southern braised cabbage is the kind of side dish that quietly steals the spotlight. Tender ribbons of cabbage melt into smoky brisket fat and black kale while still holding just enough bite, creating a deeply savory dish that tastes like it simmered all day but comes together with simple ingredients and smart technique. Southern …
Smoky, spicy, sweet heat shrimp that sizzle like a summer slow jam—fast, bold, and impossible to ignore. This grilled shrimp recipe brings Caribbean fire straight to the grill, starring jerk shrimp kissed with smoke, chile heat, and warm island spices. It’s rooted in Jamaican flavor tradition, powered by jerk seasoning, and built for speed juicy …
Grilled whole roasted cauliflower meets classic Alabama white BBQ sauce for delicious vegetarian BBQ option that meat-eaters will love. A whole cauliflower head is seasoned inside and out then roasted on the grill. After roasting, the grilled cauliflower head is dipped into a tangy and delicious mayonnaise-based bbq sauce. MOOD MUSIC People complain about the …
Poor man’s burnt ends take an affordable chuck roast and transform it into smoky, caramelized bites of barbecue candy with crispy bark and melt-in-your-mouth centers. Cubed beef gets smoked low and slow, then braised in sauce and rendered fat until the edges turn sticky, dark, and packed with deep beef flavor. Rooted in classic Kansas …
I like my grilled boneless chicken thighs one way and one way only - juicy and flavorful inside and out with a semi-crunchy exterior. These thighs are flavored with one of my favorite Caribbean seasonings - Haitian Epis. These delicious chicken thighs come together easily. Dinner is as simple as marinating the chicken and grilling …
Waffles should be delicious, but uncomplicated and that’s exactly what these buttermilk waffles are. They are perfect for weekday mornings but so good they are also brunch-worthy. I know chicken and waffles are all the rave, and with good reason, but I actually like mine with smoked brisket as well. Buttermilk waffles make for a …
More BBQ Sauce Recipes: Yo wassup, peeps! Buckle up, 'cause we're diving into the realm of Alabama White Sauce—a tantalizing concoction that'll make your barbecue and grilled meats sing with joy. This sauce is like a secret family recipe passed down through generations, whispered in hushed tones, and now, I'm ready to share it with …
This recipe will show you how to make a smash burger perfectly every time. The recipe not only ensures consistency, but you get a juicy burger with that classic smash burger crusty exterior. A smash burger is the ultimate diner style burger, featuring loosely packed balls of ground beef smashed onto a scorching hot griddle …
Tender, smoky, and dripping with bold flavor—this BBQ rib sandwich is the kind of bite that makes you close your eyes and nod your head like the beat just dropped. Yo, my fellow flavor peeps, listen up! These BBQ ribs don’t just hit—they groove, slow-smoked till the meat is fall-off-the-bone tender, then stacked high in …
Southern pressure cooker collard greens deliver everything you love about classic soul food greens cooked traditional stovetop way - silky, tender leaves swimming in rich potlikker with deep savory flavor without spending all day over the stove. Think quick Southern collard greens that hit rich, smoky, and balanced in under 30 minutes. Using the Instant …