"Uni-verse at War" Sous Vide Chuck Roast Steak w/ Jerk Seasoning
Tender sous vide chuck steak substituting as a much cheaper and equally as flavorful alternative to the choice cut ribeye. Picture this: a tender, succulent chuck roast steak, slow-cooked to perfection with an innovative technique known as sous vide. This method, born from the marriage of science and culinary artistry, takes this humble cut of …